📝 Ingredients
- 6 large triangles de Casabe Goya
- 480 grams of tomato sauce
- 225 grams de Chorizo Antioqueño Goya
- 225 grams of turkey ham
- 75 grams grams of corn in kernels
- 40 grams of seedless olives, sliced (green and/or black)
- 55 grams of paprika cut in strips
- 50 grams of grated mozzarella cheese
👨🍳 Instructions
- Preheat the oven to 200ºC.
- Cut the bacon or chorizo into medium pieces and the paprika into strips.
- Spread a little tomato sauce and mozzarella cheese on each portion of cassava.
- Add the bacon or chorizo, corn, turkey ham, some olives and paprika.
- Bake for 7 to 10 minutes.
- Remove from the oven and enjoy.